My Academic Projects | Auburn University
Academic projects & learning experiences
As a Hotel and Restaurant Management student at Auburn University, my coursework provides practical knowledge in hospitality technology, facilities management, accounting, and human resources to build comprehensive operational expertise.
Hospitality information technology
I explored how artificial intelligence, robotics, digital ordering platforms, and RFID tracking systems optimize hotel and venue operations. Analyzing these tools demonstrated how technology streamlines inventory, reduces losses, and elevates modern guest service.
Hospitality facilities management
Focusing on building maintenance, safety standards, and renovations, this coursework highlighted how managers handle complex property operations. Guest speaker case studies on scheduling and problem-solving during hotel renovations reinforced my passion for a facilities management career.
Hospitality accounting
Through financial performance analysis, I evaluated revenue, expenses, profit metrics, and key industry ratios. Developing budget management and financial evaluation skills enables data-driven decision-making essential for controlling operating costs in hospitality properties.
Human resource management
Covering workplace communication, employee relations, and job analysis, this course emphasized team leadership. Conducting career research using O*NET Online for the Facilities Manager role helped me align required core competencies with my professional milestones.
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